While we fully recognize and agree that our local Outer Banks restaurants deserve a little winter break, we are sometimes left craving our favorite dishes. When the marquee at Pigman's BBQ lit up on Friday night saying that they were re-opening for two weeks, we were so stoked! You can bet the Krieg family was first in line for Country Ham and sweet potato fries and since my Dad is in town for the holidays we knew he was going to get his fill of ribs and chicken! Penny girl

When I was a little girl, I remember my small-town market dropping groceries off on our doorstep. While my mom only used this service a few times, I still have memories of the excitement about the service. I’m sure my mom was happy to have the service when she needed it, too! When Publix came to the Outer Banks, I expected that they would have the online order and pickup option available since I had used it in another city. The grand opening came and went and the online progr

Ever since our kids were little, especially Joey, they have basically been BBQ connoisseurs. It's funny because it's definitely not something that we cook very often because of how much time it takes to perfectly cook. Luckily for us, we have Pigman's BBQ in Kill Devil Hills! Our kids are obsessed with their ribs, wings and hushpuppies and they always want to take a bottle of Pigman's famous BBQ sauce home with us! Jason and I initially wanted to try this restaurant out be